Enjoy some good food
Crepe Myrtle Menu is old school
Old fashioned service, meals & treats
Freshly made biscuits, cakes, slices, and pastries will tempt those seeking something sweet
Old school sodas and fizzy spiders
Light meals and salads prepared with that home made feel
Try our Two Valley Harvest Platter, 9″ Stone Pizza
or our Jam Tasting Plate with 2 traditional Scones served with whipped cream, and a selection of four locally made jams
Sandwiches, foccacia, pies and sausage rolls made The Crepe Myrtle way
Bacon & Eggs for afternoon tea?
Pizza for breakfast?
All Menu items are available throughout the day…
all day breakfast
all day lunch
Delicious treats baked fresh in the kitchen
Daily blackboard specials
gluten free and vegetarian options
coffee menu
The Girl From Ipanema – The Crepe Myrtle choice of coffee blend from Crema Coffee Garage
Creating a good coffee blend isn’t just about finding a couple of great tasting origins and throwing them all together. It’s about finding coffee beans that bring different properties to the blend and that will work with the other coffees to create unique flavours and aromas
The Crepe Myrtle Tea & Coffee Rooms feature The Girl from Ipanema coffee; roasted and blended by Crema Coffee Garage in Broadmeadow. This blend is dominated by Brazilian beans grown on the plateaus that overlook the distant Ipanema Beach in Rio. The supporting origins when blended create an easy drinking coffee with well-balanced acidity & sweetness
Coffee is available in a variety of sizes listed below, and served with full cream, light, almond and soy milk. White & raw sugar, Stevia and Equal are available for sweetening
- Cappuccino
- Latte
- Chai latte
- Dirty chai
- Mocha
- Long black
- Flat white
- Hot chocolate
- Short black
- Piccolo
- Macchiato
tea menu
Tea Drop is a small tea house with big ambitions. Led by a team of young souls in love with tea and travel, we literally scour the globe to find the best and most exciting leaves. Our collection of more than 100 teas, ranges from pure, powerful Ceylon to surprising fruity fusions, to the rarest wild tea and distinctive signature blends.
Even though we travel far and wide to bring you tea, we believe in keeping things small and intensely local. All of our leaves are hand-plucked and treated with care. We only work with the best producers in each of their homes around the world. We also come from a line of happy tea growers and therefor stick to standards worthy of a family tradition.
All tea comes from the same plant, the Camilla sinensis. Whether a tea leaf becomes white, green, oolong, black or pu-erh depends entirely on how it is processed, which is why we’re obsessed with the journey from plantation to cup.
That’s where the magic happens! Our range below has something for everyone from dark and intense, to bright and subtle to the rose-petal romantic.
Remember tea is healthy, it brings us together and each cup tells the story of its origin.
So enjoy it.
- Supreme Earl Grey
- English Breakfast
- Honeydew Green
- Lemongrass Ginger
- Malabar Chai
- Chamomile Blossom
- Peppermint
- Australian Bush Caravan
- Sencha Spring Green
- Royal Ceylon Breakfast
- My Melbourne
- French Earl Grey
Gather your friends and book ahead for a luxurious high tea experience you and your tastebuds will never forget!
traditional scones